tttttt

return

Cycle of education: 2022/2023

Course outcomes

PL EN

Speciality: Purification and analysis of biotechnological products

SymbolContentsReference to the PRK learning outcomes
K_W01Has knowledge of mathematics in the field that allows the use of mathematical methods to describe chemical and physical processes in the field of technical engineering of chemical engineering and to perform calculations needed in engineering practice and researchP6S_WG
K_W02Has knowledge of physics and biophysics that allows understanding and quantitative description of phenomena and processes occurring in living organisms and used in biotechnological processesP6S_WG
K_W03Has basic knowledge of information technologies and programmes useful in engineering activities characteristic of biotechnologyP6S_WG
K_W04Has structured general knowledge of basic departments of chemistry including inorganic, organic, physical and analytical chemistry, including knowledge of instrumental analysis techniquesP6S_WG
K_W05Knows the biochemical, molecular and cellular basis of the functioning of living organisms.P6S_WG
K_W06Knows the principles of expression and inheritance of genetic information and molecular techniques used to study genetic materialP6S_WG
K_W07Has knowledge about microorganisms and their use in biotechnological processesP6S_WG
K_W08Has knowledge about the kinetics and properties of enzymes, their preparation and use to conduct biotechnological processesP6S_WG
K_W09Has basic knowledge of molecular biology techniques and immunology used in biotechnologyP6S_WG
K_W10Knows the techniques and methods of obtaining, purifying, identifying and characterizing biotechnology productsP6S_WG
K_W11Knows the structure, functions and use of bioreactors and other apparatus used in industrial biotechnologyP6S_WG
K_W12Has a general orientation in current directions of development of biotechnology and biotechnology industryP6S_WG
K_W13has basic knowledge about the life cycle of products, equipment and installations in the biotechnology industryP6S_WG
K_W14Knows the basic methods, techniques, tools and materials used to solve basic engineering tasks related with biotechnologyP6S_WG
K_W15Has the basic knowledge necessary to understand social, economic, legal, ethical and other non-technical aspects of biotechnology and genetic manipulationP6S_WK
K_W16Has basic knowledge of management, including quality management and biotechnology productsP6S_WK
K_W17Knows the general principles of creating and running forms of individual entrepreneurshipP6S_WK
K_W18Knows the mechanisms of bioprocess engineering processes and their methods of mathematical modeling and optimal guidanceP6S_WG
K_U01Can find information in professional literature and databases related to chemistry and biotechnology, link the found content, interpret and draw conclusionsP6S_UW
K_U02Can communicate using various techniques in a professional environment and in other environmentsP6S_UK
K_U03Uses biochemical and biotechnological terminology correctlyP6S_UK
K_U04Demonstrates ability to prepare a well-documented study in the field of biotechnology in Polish and EnglishP6S_UW
P6S_UK
K_U05Demonstrates ability to prepare oral presentations of specific issues in the field of chemistry and biotechnology in Polish and EnglishP6S_UW
P6S_UK
K_U06Has the ability to self-educateP6S_UU
K_U07Has the ability to use a foreign language at B2 CEFR level in the field of biotechnology and the ability to use technical vocabulary in the field of the completed specializationP6S_UK
K_U08Demonstrates ability to support computer programmes supporting work in the field of chemical and biotechnological technologiesP6S_UW
K_U09Can plan an experiment in the field of biochemistry, genetic engineering and biotechnology, correctly perform it, interpret results and draw conclusionsP6S_UW
P6S_UO
K_U10Can use the knowledge in the field of mathematics and computer science to solve engineering tasks in the field of biotechnology using analytical and computational methodsP6S_UW
K_U11Demonstrates ability to perceive systemic and non-technical aspects of implemented engineering tasksP6S_UW
K_U12Obeys the principles of health and safety and demonstrates ability to assess the risks resulting from the use of biotechnological and chemical processes and their products and react in the event of their appearanceP6S_UW
K_U13Can apply basic legal regulations in the field of biotechnologyP6S_UW
K_U14Can pre-evaluate the economic effects of engineering activities in the field of biotechnologyP6S_UW
K_U15Can use the acquired knowledge to critically analyze and evaluate the functioning of existing technical solutions used in biotechnologyP6S_UW
K_U16Demonstrates ability to study physical and chemical properties, predict reactivity and synthesize simple compounds and materials used in biotechnology productionP6S_UW
P6S_UO
K_U17Demonstrates ability to apply basic laboratory techniques for the separation and purification of chemical compounds and biotechnology products as well as their qualitative and quantitative analysisP6S_UW
P6S_UO
K_U18Demonstrates ability to apply basic laboratory techniques for the manipulation of genetic materialP6S_UW
P6S_UO
K_U19Demonstrates ability to design a simple biotechnology process and system using appropriate methods, techniques and toolsP6S_UW
P6S_UO
K_K01Understands the need for self-education and improvement of professional qualifications and update your directional knowledgeP6S_KK
P6S_KR
K_K02Is aware of the importance of engineering activities, its effects and impact on the natural environment and the responsibility arising from the decisions madeP6S_KO
P6S_KR
K_K03Demonstrates ability to work both individually and as a team, can make decisions and execute commands of his/her superiorsP6S_KR
K_K04Demonstrates ability to properly define the priorities for the implementation of the task specified by himself/herself or other group membersP6S_KK
P6S_KR
K_K05Demonstrates ability to correctly identify and resolve dilemmas related to the professionP6S_KK
P6S_KR
K_K06Can think and act in an entrepreneurial wayP6S_KO
K_K07Understands the need to provide the public with information about beneficial and unfavorable aspects of activities related to the production and use of biotechnology products and demonstrates ability to provide such information in a generally understandable wayP6S_KO