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Plant biotechnology

Some basic information about the module

Cycle of education: 2022/2023

The name of the faculty organization unit: The faculty Chemistry

The name of the field of study: Biotechnology

The area of study: technical sciences

The profile of studing:

The level of study: first degree study

Type of study: past time

discipline specialities : Applied biochemistry, Purification and analysis of biotechnological products

The degree after graduating from university: Bachelor of Science (BSc)

The name of the module department : Department of Biochemistry and Bioinformatics

The code of the module: 10906

The module status: mandatory for the speciality Purification and analysis of biotechnological products

The position in the studies teaching programme: sem: 5 / W18 L9 / 4 ECTS / E

The language of the lecture: Polish

The name of the coordinator: Prof. Mirosław Tyrka, DSc, PhD, Eng.

The aim of studying and bibliography

The main aim of study: Acquaint students with: a) the basics of genetics, breeding and physiology of plants including flowering biology, b) methods for generating transgenic plants and the main trends and prospects of their use, c) practical applications of in vitro cultures in plant production, the biosynthesis of secondary metabolites and the production of research materials d) methods of modern molecular diagnostics in the protection and plant breeding, and in basic genetic research, e) new research tools in understanding the plant genome. Familiarization with selected biochemical processes specific to the plant world. Understanding the importance and preservation of genetic biodiversity. Knowledge of basic methods of PCR analyzes of plants Practical skills of working with plant material: the isolation of DNA, documentation of test results, setting PCR (RAPD, ISSR, SSR, CAPS) and the detection of point mutations. Separation on agarose gel and polyacrylamide. Elements of planning research and interpretation of the results.

The general information about the module: The module is implemented in the sixth semester includes 30 hours of lectures and 15 hours laboratory. The module ends with an exam.

Teaching materials: Instrukcje laboratoryjne na stronach domowych pracowników prowadzących

Bibliography required to complete the module
Bibliography used during lectures
1 Malepszy S. Biotechnologia roślin PWN Warszawa. 2004
2 Malepszy S. Biotechnologia roślin PWN Warszawa. 2009
3 Buchowicz J Biotechnologia molekularna: modyfikacje genetyczne, postępy, problemy Wydaw.Nauk.PWN. 2009
4 Glick, Bernard R.. Molecular biotechnology : principles and applications of recombinant DNA. Washington : ASM Press. 2003

Basic requirements in category knowledge/skills/social competences

Formal requirements: registration for the semester

Basic requirements in category knowledge: Practical skills acquired previously during laboratory classes in the use of automatic pipettes and knowledge of the rules of behavior in the laboratory.

Basic requirements in category skills: Practical skills acquired previously during laboratory classes in the use of automatic pipettes and knowledge of the rules of behavior in the laboratory.

Basic requirements in category social competences: Competence for the safe use of equipment, research laboratories.

Module outcomes

MEK The student who completed the module Types of classes / teaching methods leading to achieving a given outcome of teaching Methods of verifying every mentioned outcome of teaching Relationships with KEK Relationships with PRK
01 Knows the rules of expression and inheritance of genetic information and molecular techniques used to study the genetic material of plants. lecture written exam K_W06+++
K_W09+++
K_W14++
K_K02++
K_K07+
P6S_KO
P6S_KR
P6S_WG
02 Has a general understanding of the current directions of development of plant biotechnology and modern research methods. lecture written exam K_W12++
K_U03+++
P6S_UK
P6S_WG
03 Able to plan an experiment in genetic engineering and biotechnology, properly execute it, interpret the results and draw conclusions laboratory pass of the practical part K_U09++
K_U18+
K_U19++
P6S_UO
P6S_UW

Attention: Depending on the epidemic situation, verification of the achieved learning outcomes specified in the study program, in particular credits and examinations at the end of specific classes, can be implemented remotely (real-time meetings).

The syllabus of the module

Sem. TK The content realized in MEK
5 TK01 Genetics and Biotechnology. Elements of population genetics, genetics and plant breeding. Cytogenetics in plant biotechnology. Molecular diagnosis of plant and pathogen. Genomics research plants. Feedback and gene mapping. Isolation and characterization of genes. Transgenic plants - methods of transformation, identification and breeding. The cell wall - structure and improve biotechnology. W01-W10 MEK01
5 TK02 The concept of biotechnology. Biomass feedstock biotechnology. Biotransformation of selected chemicals. Plant biotechnology to improve the quality of food, modified starch and other carbohydrates. The transgenic plants as a source of modified oils of storage proteins with improved functional properties. Use of bioreactor cultures of plant cells and tissue. Production of immunotherapeutic agents and biopharmaceuticals in plants. Production of bio fuel. W11-W20 MEK02
5 TK03 Regulation of physiological processes, plant growth and development by endogenous and exogenous factors. Creating a structure gene in plant transformation. Industrial strategies for detection of bioactive compounds in plants. Transgenic plants in improving resistance to biotic, abiotic and herbicides. Transformations and functions of lipids (waxes, cutin and suberin). W21-W30 MEK03

The student's effort

The type of classes The work before classes The participation in classes The work after classes
Lecture (sem. 5) contact hours: 18.00 hours/sem.
complementing/reading through notes: 10.00 hours/sem.
Studying the recommended bibliography: 10.00 hours/sem.
Laboratory (sem. 5) The preparation for a Laboratory: 10.00 hours/sem.
The preparation for a test: 10.00 hours/sem.
contact hours: 9.00 hours/sem.
Finishing/Making the report: 10.00 hours/sem.
Advice (sem. 5) The participation in Advice: 2.00 hours/sem.
Exam (sem. 5) The preparation for an Exam: 20.00 hours/sem.
The written exam: 2.00 hours/sem.

The way of giving the component module grades and the final grade

The type of classes The way of giving the final grade
Lecture
Laboratory
The final grade

Sample problems

Required during the exam/when receiving the credit
(-)

Realized during classes/laboratories/projects
(-)

Others
(-)

Can a student use any teaching aids during the exam/when receiving the credit : no

The contents of the module are associated with the research profile: yes

1 B. Bakera; M. Rakoczy-Trojanowska; M. Szeliga; M. Święcicka; M. Tyrka Identification of candidate genes responsible for chasmogamy in wheat 2023
2 P. Bednarek; A. Dorczyk; T. Drzazga; D. Jasińska; P. Krajewski; B. Ługowska; R. Martofel; P. Matysik; M. Niewińska; D. Ratajczak; K. Rączka; T. Sikora; D. Tyrka; M. Tyrka; E. Witkowski; U. Woźna-Pawlak Genome-wide association mapping in elite winter wheat breeding for yield improvement 2023
3 M. Dyda; G. Gołębiowska; M. Rapacz; M. Szechyńska-Hebda; M. Tyrka; I. Wąsek; M. Wędzony Quantitative trait loci and candidate genes associated with freezing tolerance of winter triticale (× Triticosecale Wittmack) 2022
4 M. Dyda; G. Gołębiowska; M. Rapacz; M. Tyrka; M. Wędzony Genetic mapping of adult-plant resistance genes to powdery mildew in triticale 2022
5 M. Dyda; G. Gołębiowska; M. Rapacz; M. Tyrka; M. Wędzony Mapping of QTL and candidate genes associated with powdery mildew resistance in triticale (× Triticosecale Wittm.) 2022
6 P. Krajewski; R. Marcinkowski; R. Martofel; P. Matysik; M. Mokrzycka; M. Rakoczy-Trojanowska; M. Rokicki; S. Stojałowski; M. Tyrka; U. Woźna-Pawlak; B. Żmijewska Genome-Wide Association Analysis for Hybrid Breeding in Wheat 2022
7 A. Pietrusińska; M. Tyrka Linkage of Lr55 wheat leaf rust resistance gene with microsatellite and DArT-based markers 2021
8 B. Bakera; P. Krajewski; M. Mokrzycka; M. Rakoczy-Trojanowska; M. Szeliga; M. Święcicka; M. Tyrka Identification of Rf Genes in Hexaploid Wheat (Triticumaestivum L.) by RNA-Seq and Paralog Analyses 2021
9 B. Bakera; P. Krajewski; P. Matysik; M. Mokrzycka; M. Rakoczy-Trojanowska; M. Rokicki; S. Stojałowski; M. Szeliga; D. Tyrka; M. Tyrka Evaluation of genetic structure in European wheat cultivars and advanced breeding lines using high-density genotyping-by-sequencing approach 2021
10 J. Buczkowicz; T. Drzazga; B. Ługowska; P. Matysik; K. Rubrycki; M. Semik; D. Tyrka; M. Tyrka; E. Witkowski Identyfikacja efektywnych genów odporności na wybrane choroby wirusowe i grzybowe pszenicy zwyczajnej 2021
11 J. Buczkowicz; T. Drzazga; G. Fic; M. Jaromin; P. Krajewski; P. Matysik; R. Mazur; P. Milczarski; T. Sikora; M. Szeliga; D. Tyrka; M. Tyrka; E. Witkowski Selekcja genomowa pszenicy ozimej 2021
12 E. Ciszkowicz; E. Kaznowska; P. Porzycki; M. Semik; M. Tyrka MiR-93/miR-375: Diagnostic Potential, Aggressiveness Correlation and Common Target Genes in Prostate Cancer 2020
13 G. Czajowski; M. Karbarz; M. Pojmaj; A. Strzembicka; D. Tyrka; M. Tyrka; A. Wardyńska; M. Wędzony Quantitative trait loci mapping of adult-plant resistance to powdery mildew in triticale 2020
14 J. Ciura; M. Szeliga; M. Tyrka Representational Difference Analysis of Transcripts Involved in Jervine Biosynthesis 2020
15 J. Ciura; M. Grzesik; M. Szeliga; M. Tyrka Identification of candidate genes involved in steroidal alkaloids biosynthesis in organ-specific transcriptomes of Veratrum nigrum L. 2019
16 M. Dyda; M. Szechyńska-Hebda; M. Tyrka; I. Wąsek; M. Wędzony Local and systemic regulation of PSII efficiency in triticale infected by the hemibiotrophic pathogen Microdochium nivale 2019
17 M. Dziurka; K. Hura; T. Hura; A. Ostrowska; M. Tyrka Participation of Wheat and Rye Genome in Drought Induced Senescence in Winter Triticale (X Triticosecale Wittm.) 2019
18 Z. Banaszak; A. Fiust; Z. Nita; W. Orłowska-Job; M. Pojmaj; M. Rapacz; M. Tyrka; M. Wójcik-Jagła Sposób selekcji mrozoodpornych genotypów jęczmienia ozimego 2019